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Cheese Quesadillas

Cheese Quesadillas

diet
sem glúten
sem lactose

0

Tempo de preparo

2 min

Porção

1 porções

Cifrão

Valor por porção

R$0,00

Informação nutricional

Valor nutricional

0,00 kcal

Daniele Santos

Receita enviada por Daniele Santos

Em 13/04/2011

Ingredientes

Como Fazer

  • 1. Lay the tortillas flat on a cookie sheet. Sprinkle some of the cheese on 1 half of each tortilla. Try not to get it too close to the edge. Fold the tortillas in half over the cheese to make a half-moon. Warm a skillet over low heat and add 1 tablespoon of the butter. Add the tortilla to the skillet and cook until it is lightly brown, about 2 minutes. Using a spatula, gently lift the edge so you can check. When 1 side is brown, turn the tortilla over and cook the other side until brown and the cheese is all gooey. Use a spatula to transfer to individual plates or a large platter. Repeat with remaining butter and tortillas. Top them with the sour cream, salsa and guacamole.

  • 2. Cook's Note: Ask your adult helper to help you to put the skillet on the cook top and turn the heat to medium.

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